A light peated and unpeated single malt from the highlands. Matured in ex bourbon and sherry casks. 

Located on the peninsular of the same name as the distillery, established 2014 

This distillery has a capacity of around 500.000 litres 

Nose: Fresh and fruity notes of summer citrus with baked patisseries and soft tangy salted caramel popcorn. 

Palate: Rich nutty and fruity but an added bonus of soft summer bonfires hints of summer at the beach, more creamy notes marry the flavours together to deliver a nice balance across the palate.