Chartreuse Yellow 43% vol
Ingredients: Alcohol, sugar, containing around 130 plants and flowers.
A traditional Liqueur made by Carthusian Monks in France since 1605
How to drink it: To bring out all its flavours, it should be consumed chilled or rather cold. Traditionally considered an after-dinner drink, but today is more and more being enjoyed in cocktails.
From USA to Japan we ship to as many countries as we can. We even offer FREE delivery to the U.K on orders over £100.